Soto Sake Premium Junmai

There are over 70 different sake brewing rice types (from grain variation to polishing). SŌTŌ is a Junmai Daiginjo, meaning the polishing of each grain allows for a refined flavor, though keeps the body medium and elegant. This sake is highly aromatic, with apple and melon the two most notable standouts. It’s similar on the tongue, though there’s a creaminess which is not overly sweet.