Quick Overview Since 1983, Bigfoot has captivated beer drinkers for its versatility — a force when fresh, and an adventure when aged. But the pinnacle of Bigfoot flavor? Hibernation in spirit barrels. And there are no distilleries more awarded than Buffalo Trace Distillery whose E.H. Taylor, Jr. Collection honors the ''Father of the Modern Bourbon Industry''. Together we hand-selected Kentucky bourbon barrels to finish a 7-year vintage of Bigfoot. Aged 7 years in bourbon barrels before spending an additional year E.H. Taylor barrels. 15% ALC/VOL
